The Firm has gained significant experience in the field of criminal food law and food safety, supporting for this purpose numerous companies, of national and international renown, operating at all significant stages of the agri-food chain.
In detail, the Firm’s professionals deal with the possible criminal issues that may arise during the production and distribution process, providing assistance both in Court, in proceedings concerning common offences and the more articulated crimes provided for by the Criminal Code, and out of court, especially in the context of interlocutions with inspection bodies and in strengthening the company’s internal controls.